The restaurant business is known for slim profits, hard work and low pay. Through a partnership with a foundation and a funding collaborative, Oakland Bloom is one of many organizations seeking a better way.
Read MoreThe movement for workers’ rights has never been a philanthropic staple, but recent unionization wins on the ground have coincided with broadening funder support. Here’s a short list of labor-friendly funders we’re keeping an eye on.
Read MoreCreated to meet the needs of restaurant workers by putting those workers in the driver’s seat, the Restaurant Workers’ Community Foundation had a banner fundraising year in 2020. Guest contributor Kiki Louya fills us in.
Read MoreRestaurants have been especially hard-hit by the coronavirus pandemic, throwing millions out of work.
Emergency relief efforts have pulled in support from corporations, foundations and individuals to help stem the fall-out.
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